Pastry & Ice Cream Equipment
Pastry and ice cream equipment for patisseries, ice cream parlours, cafés and hotels: cream chargers and whippers, ice cream and rice scoops and pastry tools for preparing, decorating and serving desserts.
Frequently asked questions – Pastry & Ice Cream Equipment
Which cream chargers fit my whipper?
Use standard 8 g N2O chargers, which fit most cream whippers. One charger is usually enough for 0.5 l of cream and two for 1 l.
How do I choose an ice cream scoop size?
Size is often shown as a number (e.g. 1/16, 1/20) indicating how many scoops you get from one litre of ice cream. A lower number means a larger scoop.
Euronova d.o.o., based in Ljubljana, Slovenia, is a specialist supplier of professional equipment for restaurants, hotels and catering (HoReCa). For decades it has represented leading international manufacturers and advised professional buyers on choosing the right equipment.