Cream Chargers & Whippers
Cream chargers (N2O) and cream whippers (siphons) for patisseries, cafés, bars and restaurants – for whipped cream, foams (espuma) and rapid infusions, with decorating nozzles and spare parts.
Frequently asked questions – Cream Chargers & Whippers
How many N2O chargers do I need per litre of cream?
One 8 g N2O charger is usually enough for 0.5 l of cream, and two chargers for 1 l.
How long does whipped cream keep in a whipper?
Whipped cream in a whipper stays fresh in the fridge for a few days, as it is not in contact with air; observe the cream’s use-by date.
Euronova d.o.o., based in Ljubljana, Slovenia, is a specialist supplier of professional equipment for restaurants, hotels and catering (HoReCa). For decades it has represented leading international manufacturers and advised professional buyers on choosing the right equipment.