Cooking utensils: ladles, skimmers, cooking spoons, turners and spatulas, tongs, whisks, mixing spoons and other utensils in stainless steel, silicone, wood and nylon for professional kitchens.
For non-stick cookware choose silicone or nylon utensils that do not damage the surface; stainless steel utensils are the most durable and hygienic choice for stainless cookware.