Pizza Peels
Pizza peels from renowned Italian manufacturers Gi.Metal, Lilly Codroipo and Pavoni for loading and removing pizzas from the oven – aluminium, perforated, stainless steel and wooden, with short or long handles.
Frequently asked questions – Pizza Peels
What size pizza peel should I choose?
The peel head should be slightly larger than the pizza – for 30–33 cm pizzas choose a 33–36 cm head, and match the handle length to the oven depth.
Which pizza tool brands are available?
The range includes tools from renowned Italian manufacturers Gi.Metal, Lilly Codroipo and Pavoni Italia, used by professional pizza makers.
Euronova d.o.o., based in Ljubljana, Slovenia, is a specialist supplier of professional equipment for restaurants, hotels and catering (HoReCa). For decades it has represented leading international manufacturers and advised professional buyers on choosing the right equipment.