Cooling Equipment
Commercial cooling equipment: ice cube makers, refrigerated display cases, drink fridges and cold plates for bars, restaurants, hotels and catering – for safe food storage and chilling drinks at the right temperature.
Frequently asked questions – Cooling Equipment
How much ice does an ice maker produce?
Ice maker capacity is stated in kilograms of ice per 24 hours; small countertop units produce around 10–20 kg, professional machines several dozen kilograms a day.
Who provides the warranty and service?
The warranty is provided by the manufacturer under the conditions on the warranty card. We will help you with warranty claims free of charge – just email us.
Euronova d.o.o., based in Ljubljana, Slovenia, is a specialist supplier of professional equipment for restaurants, hotels and catering (HoReCa). For decades it has represented leading international manufacturers and advised professional buyers on choosing the right equipment.