Disinfectants
Disinfectants for hospitality, the food industry, hotels and healthcare with bactericidal, virucidal, fungicidal and sporicidal action, ensuring a high level of hygiene for surfaces, equipment and hands.
Disinfectant or cleaner with disinfecting action?
Disinfectants are used on pre-cleaned surfaces, where they effectively prevent the spread of microorganisms. Dedicated disinfectants require the surface to be cleaned thoroughly first, while cleaner-disinfectants clean and disinfect in one step but need a longer contact time on the surface.
Disinfectants are used on pre-cleaned surfaces, where they effectively prevent the spread of microorganisms. Dedicated disinfectants require the surface to be cleaned thoroughly first, while cleaner-disinfectants clean and disinfect in one step but need a longer contact time on the surface.